Book your Sand Point Grill reservation on Resy

◆ A Family Friendly, Neighborhood Restaurant ◆

Dinner Menu

Starters

Quicos  3.
Spanish corn nuts

Bruschetta  7.
Butternut squash mousse, spiced pecans, fried sage, sherry vinegar reduction, grilled Essential Bakery bread

Meat and Cheese Board  14.
Prosciutto, Manchego, Camembert, fried goat cheese, gala apple, cherry mostarda, quicos, house crackers

Totten Inlet Mussels  16.
White wine, herbs, shallots, butter

Fish Tacos*  14.
Grilled ancho-lime marinated albacore tuna, black beans, guacamole, tomato salsa, cilantro, coleslaw

Wagyu Slider  4.
Essential Bakery brioche, Wagyu beef with onion marmalade, Beecher’s Flagship cheese, mayo

BBQ Braised Lamb Slider  4.
Essential Bakery brioche, BBQ braised lamb, coleslaw

Soup Of The Day    Cup – 5, Bowl – 8.

Salads

Butter Leaf  9.5
Lemon-fine herb vinaigrette, Rogue Creamery blue cheese, marcona almonds

Summer Panzanella Salad  11.
Baby arugula, shaved fennel, English cucumber, cherry tomatoes, garlic croutons, citrus vinaigrette

Roasted Beet  12.
Feta cheese, oranges, pistachios, micro beet greens, shaved radish, sherry vinaigrette

Southwest Steak Salad With Farro And Arugula  14.
Avocado puree, cherry tomatoes, pickled onion, grilled corn, cilantro-lime vinaigrette
-Double the Steak  5.

Classic Caesar*  9.5.
Chopped romaine, Grana Padano, croutons
– Add Spanish white anchovies  2.
– Add grilled or fried chicken  5.
– Make it BBT (bacon, Beecher’s Flagship cheese, tomato) chopped  4.

Main Course

(Essential Bakery Bread available upon request)

Cioppino  22.
Mussels, assorted fresh fish, prawns, tomato-red bell pepper broth, thyme, chili flakes, basil, garlic

Summer Risotto  18.
Carnaroli rice, sweet corn, sungold tomatoes, zucchini, baby arugula, lemon citronette Grana Padano

Nicoise Salad  23.
Grilled Rare Albacore Tuna, Fingerling potatoes, haricot vert, hard-boiled egg, nicoise olives, cherry tomatoes, green goddess dressing

Roasted Cauliflower Steak  16.
Romesco, black garlic-almond granola, cauliflower and poppy seed pickle

Reuben  14.5
Corned Beef, gruyere, sauerkraut, Russian dressing, Essential Bakery rye bread, Kennebec fries

Pork Schnitzel Sandwich  14.
Crispy fried pork loin, lemon oil, arugula pesto, sheep’s milk cheese, Essential Bakery baguette, Kennebec fries

Sand Point Grill Burger*  15.
Northwest 100% grass fed beef, Beecher’s flagship cheese, bacon, onion marmalade, mayo, lettuce, tomato, pickle spear, Essential Bakery bun and Kennebec fries
– Sub salad, sautéed vegetables, or cup of soup  3.5

Fettucini Carbonara  19.
House made fettuccini, Carlton Farms bacon, garlic, onion, English peas, egg, Grana Padano

Buttermilk Fried Chicken  22.
Mashed potatoes, buttered haricot vert, thyme gravy (please allow 20 minutes to prepare)

Chicken And Broccoli Penne  17.5
Chicken, broccoli, tomatoes, garlic, chili flakes, Grana Padano

Pan Seared Pork Chop  26.
Carlton Farms pork chop, rosemary fingerling potatoes, cabbage slaw, rhubarb-apple sauce

Grilled Filet Mignon*  32.
Roasted fingerling potatoes, garlic sautéed spinach, blue cheese buttermilk cream, red wine syrup

17oz Ribeye Steak*  36.
Aged Natural beef, Kennebec fries, Sand Point Grill chimichurri

 

 

Side Dishes – 5.5
Kennebec fries, sautéed vegetables, goat cheese polenta, mashed potatoes

 

*consuming raw or undercooked foods may harm you

Happy Hour

Food

Chilled Poached Prawns     8.
Tomato, cucumber, cilantro, jalapeno, avocado, lime

The Snack Plate    11.
Fried goat cheese, salami, marcona almonds, olives, house made crackers and some whims of the chefs

Bruschetta    5.
Butternut squash mousse, spiced pecans, fried sage, sherry vinegar reduction

Charred Octopus    9.5
Jicama, breakfast radish, watercress, peach-miso vinaigrette

Sliders*    3.5 each
Wagyu beef with onion marmalade, Beecher’s & mayo or pulled pork & coleslaw

Totten Inlet Mussels from Taylor Shellfish    12.
White wine, herbs, shallots, butter

Fish Tacos*    11.
Grilled ancho-lime marinated albacore tuna, black beans, guacamole, tomato salsa, cilantro, coleslaw

Southwest Steak Salad with Farro & Arugula*    11.
Avocado puree, grilled corn, pickled onion, cherry tomatoes, cilantro-lime vinaigrette
-Double the Steak   5.

Pork Schnitzel Sandwich     11.
Lemon oil, arugula pesto, sheep’s milk cheese, Essential bakery baguette, Kennebec fries

Reuben    11.5.
Corned beef, gruyere, sauerkraut, house made Russian dressing, Essential bakery rye bread, Kennebec fries

Sand Point Grill Burger*    12.
Northwest 100% grass fed beef, onion marmalade, mayo, lettuce, Beecher’s Flagship cheese, tomato, bacon, pickle spear, Kennebec fries
Sub salad, sautéed vegetables, or cup of soup   3.5

Classic Caesar*    7.5
Chopped Romaine, Grana Padano, croutons
-Spanish white anchovies 1.5
-Make it BBT (Bacon, Beecher’s cheese, Tomato) 2.5
-Grilled or fried chicken 4.75

Drink

Draft Beer – 4.5

Roger’s Pilsner
Manny’s Pale Ale
Reuben’s Roasted Rye IPA
Citra IPA
Pike Brewery Kilt Lifter
Bonfire Ale

 

Bottle Beers

Coors Light  3.
Amstel Light  3.
Rainier  3.
Pilsner Urquell  4.
Guinness Pub Draft  4.
Corona  4.
Clausthaler (NA)  4.

 

Cider – 4

Seattle Cider Semi-Sweet
Seattle Cider Dry

 

Wines By The Glass -6.5

House Cocktails – 8.5    Well Martinis – 7

Aj’s Oola La
Oola waitsburg whiskey, lemon juice, simple syrup on the rocks with a float of pinot noir

Scott’s Grapefruit Drop
Gin, St Germain, lemon juice, sugar rim, grapefruit twist

Big Gin Negroni
Big Gin, Campari, sweet vermouth, orange twist, served on the rocks

The Mule
Vodka, Bundaberg ginger beer, lime

Maple Walnut Old Fashioned
Joshua Brooks bourbon, maple syrup, walnut bitters

SPG Margarita
Sauza tequila, Combier orange, fresh lime juice

Sand Point Cider
Sand Point hot apple cider, Cruzan rum, Tuaca, Vanilla whip, cinnamon

Upper Manhattan
Makers Mark, Grand Marnier, Dubonnet rouge, orange twist

Libations

Cocktails

Aj’s Oola La  12.
Oola waitsburg whiskey, lemon juice, simple syrup on the rocks with a float of pinot noir

Strawberry Basil Cooler  11.
Basil infused vodka, Aperol, strawberry puree, lemon. Served on the rocks with a splash of soda.

Scott’s Grapefruit Drop  9.
Gin, St Germain, lemon juice, sugar rim, grapefruit twist

Big Gin Negroni  10.
Big Gin, Campari, sweet vermouth, orange twist, served on the rocks

The Mule  9.
Vodka, Bundaberg ginger beer, lime

The Last Word  13.
The Botanist Gin, Green Chartreuse, Luxardo Maraschino liqueur, lime, cherry

“RUMBA” BARBADOS PUNCH  10.
Plantation Barbados rum, fresh coconut water, lime juice

Maple Walnut Old Fashioned  11.
Joshua Brooks bourbon, maple syrup, walnut bitters

SPG Margarita  10.
Sauza tequila, Combier orange, fresh lime juice

Upper Manhattan  12.
Makers Mark, Grand Marnier, Dubonnet rouge, orange twist

Draft Beer – 6

Roger’s Pilsner, Georgetown Brewery
Black Butte Porter, Deschutes Brewing
Lush IPA, Fremont Brewing Co.

Manny’s Pale Ale, Georgetown Brewery
Bodhizafa IPA, Georgetown Brewery
Kilt Lifter, Pike Brewing Co.

Bottle Beers

Coors Light  5
Amstel Light  5
Rainier  5
Corona  5
Erdinger Hefeweizen (Non-Alcoholic)  5.5

Pilsner Urquell  6.
Guinness Pub Draft  6.5

Cider – 6.5

Seattle Cider Semi-Sweet
Seattle Cider Dry

Sodas and More

Coke  3.5
Diet Coke  3.5
Sprite  3.5
Milk  3.
Mighty Leaf Teas  3.
Iced Tea  3.
Seven Coffee Roaster’s Hawaiian Roast  3.

Stewart’s Root Beer  4.
Fresh Lemonade  4.
Sand Point Hot Cider  5.

Reservations

To Make a Reservation Please Call (206) 729-1303

Or Make a Reservation Online Using the Resy Link Below

Book your Sand Point Grill reservation on Resy